Event

Dinner Party Class

Yorke Peninsula

From $120.00
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Join Emily from Grazing Yorkes for an elegant and engaging Dinner Party Cooking Class. Over 2 hours of hands-on instruction, Emily will guide you through the preparation of a sumptuous dinner menu perfect for impressing your guests. After cooking, you'll enjoy a full hour dining together, savoring the delicious dishes you've created.

What You'll Make:

Air Fryer Pork Belly Bites in an Asian Marinade (Entrée): Kick off the evening with crispy, flavorful pork belly bites marinated in a delectable Asian sauce.
Crispy Rolled Porchetta with Braised Cabbage and Roasted Potatoes with Salad Greens (Main Course): For the main course, you'll learn to prepare a show-stopping rolled porchetta—succulent pork belly rolled with aromatic herbs and spices, roasted to crispy perfection.
Lemon and White Chocolate Pots De Crème (Dessert): Conclude the meal with a creamy and tangy lemon and white chocolate pots de crème.

What's Included:

Glass of Champagne on Arrival
Tea and Coffee
Recipe Book:
Dining Together:

Class Details:

Duration: 2 hours of cooking + 1 hour of dining
Instructor: Emily

This class offers a perfect blend of practical cooking instruction and social dining, making it an ideal experience for those who enjoy both the art of cooking and the pleasure of sharing a meal.

Facilities

Carpark
Non Smoking
Public Toilet

Price

From $120.00 to $120.00

The Yorke Peninsula is the traditional lands of the Narungga (Nharangga) people, who have lived on, and cared for, this country since the beginning of time. We work, live and travel on Nharannga Banggara [Country], and we take time away from those pursuits to acknowledge and pay our deep respects to the Nharangga Elders of the past and present. 

Today, it is essential that we continue to care for and protect our spectacular natural environment. Tread lightly and leave no trace. Learn more about responsible and respectful travel on Yorke Peninsula.