Emily Barber is a chef on a mission, using food and her love of community to bring people together - to learn, laugh and make wonderful memories.
Hosting cooking workshops all across Yorke Peninsula, Emily also offers a 'come to you' style class, taking over your accommodation for a fun-filled session that can be tailored to your exact needs. Always wanted to master a particular style or technique? Looking for easy tips and tricks to make life in the kitchen less stressful? Turning over a healthy eating leaf? Emily is here to share her knowledge and insights, all wrapped up in a no-stress format with absolutely everything you need provided for you.
If you're on the go, she can provide picnic boxes or grazing platters, or even create a bespke feast as your private chef for hire!
What is your favourite corner of Yorke Peninsula to visit over winter and why?
Anywhere with a warm fire and a amazing view! I do love the seclusion of Chinaman Wells. Even though it’s only 10 minutes from Maitland, in the centre of the Peninsula, it feels wild and remote. The quaint shacks along the foreshore are beautiful and the views are perfect. Pack a picnic and a thermos of hot chocolate and take in the scenery.
Best place to grab a bite to eat or a coffee?
So much to choose from! The coffee at Taste the Yorke in Moonta is so good and I love that owner Jo has such a strong focus on sustainability. Grab a spot on the footpath and do some people watching. For something a bit different the menu at The Bond Store is divine – definitely my favourite special occasion spot.
What would you be doing if you weren’t a tourism operator on YP?
If I wasn’t a tourism operator on the Yorkes I’d be working for one of the other tourism operators, I would still want to be amongst this amazing region!
Why is Winter the best time to visit Yorke Peninsula?
Winter is the best time to visit Yorkes because the operators here adjust to the seasons. What we offer during Summer is completely different to Winter. I change up my cooking classes to include warming and hearty dishes, and we might indulge in a glass or two of red wine! And of course, I just love the beautiful changing landscapes - Yorkes is stunning in Winter.
If you'd like Emily to host your next cooking class or whip up a delicious Yorkes picnic basket, you can contact her via her website.